Friday, March 28, 2014

Creamy corn stir fry

Creamy corn stir fry


fresh corn - 1 cup
onion - 1 (white onion preferably)
salt - as needed
fresh cream - 1 tablespoon
cheese - 1 tablespoon
pepper powder - 1/2 tsp
milk - 1/2 cup
olive oil - 2 tsp


  • chop onion
  • heat oil in a vessel and saute chopped onion till it becomes translucent
  • add corn and saute well for 5 - 8 mins
  • add milk and cook covered till milk evaporates
  • add salt and pepper powder . Mix well.
  • add fresh cream and cheese. Saute till cheese melts.Switch off the flame
  • Original recipe had green chili. I replace that with pepper powder as the flavor is good and we don't have to take out the green chili while eating. 
I got this recipe from Nayana's blog as a part of Potluck party, Cyber style challange organized by Jagruti.

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